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| Title: | spicy salmon by jhaworth |
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| Type: | Entree | |
| Servings: | 4 | |
| Difficulty: | Intermediate | |
| Prep Time: | 15min | |
| Cook Time: | 20 min | |
| Ingredients: | 2LB salmon fillet. 1 8oz can crushed pinapple. 1 2oz can hot jalepenos. 1 yellow pepper. 1 red pepper. 1/2 cup crushed red pepper. salt. pepper | |
| Directions: | chop up yellow pepper, red pepper, crushed pineapple, and jalepeno. place in plastic bowl. remove salmon from packaging. pat dry. springle salt and pepper. shake all 1/2 cup of crushed red pepper onto top of salmon. bake salmon at 400 degrees for 20 minutes or until fish is flaky when touched with a fork. take plastic bowl of pepper/pineapple and garnish the salmon. enjoy! |
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| Other Notes: | goes well with white rice as well. this dish is a hot one! |
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| Date Added: | 08/13/11 07:31 PM | |
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